Our menu and food options are always evolving, so please pop in to see our latest selections, and remember to check out our specials board.
Food served all day all year round:
Download our full Christmas menu (PDF, 661KB)
Download a sample menu here. (PDF, 705KB)
Home Cooked Roasted Rump of Beef served on a bed of pan fried savoy cabbage and smoked bacon with homemade Yorkshire pudding, rich red wine gravy, roasted potatoes and fresh market vegetables.
Pan Seared & Oven Roasted Supreme of Chicken with a cranberry and orange stuffing with pigs in blankets served with a rich onion gravy, roasted potatoes & fresh market vegetables.
Rolled and Stuff Belly Pork served with pigs in blankets, Yorkshire pudding, and a sherry and thyme infused gravy
Roast Rump of Lamb served with kale and smoked bacon, with a mint infused gravy
Chef's Dessert of the Day
Limited availability - Please book early to avoid disappointment.
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